However, many people overlook some of the common ways to keep food cool beyond just a regular freezer. For example, dry ice can do the same thing as a freezer, but it actually goes beyond what a freezer can do. Learn more about the different uses and benefits of dry ice below.
It allows you to transport food items.
For those who have a mobile delivery food service, you know how important it is to keep the food cool until you can get it to the customer. The last thing you want is all the food to end up spoiling before the customers even get it in their home. This will cost you time, money and food. To help prevent that from happening, you can turn to dry ice to keep your food at just the right temperature. This portable product can go right inside your delivery vehicle and keep your items nice and cool, without damaging its surroundings. Dry ice is extremely cold, so it will do the same thing a freezer can do, only on a mobile standpoint.
It helps you make ice cream
If you love making homemade ice cream, you know one of the hardest things to do is to get the mixture to freeze. While traditional ice cubes do work, they can take far longer to get the job done than what dry ice could. You can use the dry ice in place of your ice cubes and cut down on the amount of time it takes to freeze your ice cream mixture significantly.
It prevents food from spoiling in a power outage.
In the event your power goes out, you can always use dry ice inside of the freezer to continue keeping the environment cool. A few dry ice blocks can go a long way in protecting your food until the power company is able to get the power back on. You will need to check on the ice periodically to determine how low it is and to see if you need to order more.
Instead of losing out on money and food, you can take control of the situation with dry ice. Many vendors are willing to bring this to you on an emergency basis, so you will never have to wait for very long.